Cinnamon Apple Swirl Bread
Move over avocado toast – French toast made from this sweet, apple butter-swirled loaf is what brunch dreams are made of. # 87: Cinnamon Apple Swirl Bread
Author: Nicky Deremiah, For the Love of Butter
Fruit Scones: Roasted Nectarine & Chocolate and Plum Jam-Filled
Oh hot damn, these scones are my jam. # 86: Fruit Scones: Roasted Nectarine & Chocolate and Plum Jam-Filled
Angel Food Cake
Feelin’ retro with this fluffy cloud of a cake. # 85: Angel Food Cake
Chocolate Dipped Viennese Whirls
There is literally nothing better than a swirly butter cookie dipped in chocolate. End of story. # 85: Chocolate Dipped Viennese Whirls
Fresh Berry Charlotte Royale
Airy mousse dressed in slices of swirly swiss roll. Go big or go home, right? # 83: Fresh Berry Charlotte Royale
Raspberry Gateau Basque
Bring your appetite – this is a decadent amount of custard, studded with raspberries and wrapped in a sweet pastry crust. # 82: Raspberry Gateau Basque
Plum Lime Madeleines
The madeleine pan strikes again! This time with hidden treasure inside. # 81: Plum Lime Madeleines.
Chocolate Palmiers
Is it possible to be messy and elegant at the same time? This cookie says yes! Here’s a bonus bake with leftover puff pastry. # 80: Chocolate Palmiers
Banana Tarte Tatin
One bite and you’ll be going bananas for this dessert. # 79: Banana Tarte Tatin
Peach Skillet Pie
Trust me, you’ll want a peach of this pie. I know you’ll ap-peach-iate how summery it is! # 78: Peach Skillet Pie You read the puns and are still here? Then you deserve some skillet pie. One of my roomies brought home some perfectly ripe peaches so the hunt for a… Continue reading Peach Skillet Pie
