Take one bite and you’ll feel like you’ve stepped into Pride & Prejudice. # 77: Pistachio Lavender Macarons It all started because I had too many egg whites. Isn’t that how all the best stories start? I made the Crack Pie boxed mix from Milk Bar this weekend (thanks Kelly for the… Continue reading Pistachio Lavender Macarons
Add a little sangria and some sparklers, and you’ve got yourself a party! # 76: Patriotic Mascarpone Cream Roll
Celebrating this gorgeous weather in the best way I know how: with a pile of mangoes, strawberries and cherries. # 75 Summer Mango Tart
More commonly known as French crullers, these twisty puffs of doughnut are the perfect sidekick for your morning coffee. # 74: Maple Bacon Spritzkuchen
Pesto and tomatoes and olives, oh my! # 73: Pesto Garden Swirls
It’s a bun! Its a croissant! It’s a kouign amann! If any pastry could be a superhero, these little beauties would qualify. Their super powers would include being extra buttery and having flaky layers. # 72: Kouign Amann
Light and fresh, this would be the perfect centerpiece to a picnic! Just give me a gingham cloth and let’s go find a lake. # 71 Summer Strawberry Pistachio Tart
C’mon Boston. It’s clearly a cake, not a pie. Either way, it’s delicious. # 70: Boston Cream Pie Cupcakes.
Feeling inspired after watching the new season of Chef’s Table – more pastry chefs, please! # 70: Malted Chocolate Cake Truffles
Having a craving for poppy seeds? I’ve got the cake for you! # 68: Mohnkuchen (Poppy Seed Cake)
