Chocolate Hazelnut Brioche
I’m seriously on a bread kick this month. The smell of a warm loaf of bread straight from the oven is just what this chilly weather calls for! Week 47: Chocolate Hazelnut Brioche
I’m seriously on a bread kick this month. The smell of a warm loaf of bread straight from the oven is just what this chilly weather calls for! Week 47: Chocolate Hazelnut Brioche
This week’s bake is classy, crispy and downright addicting. Finally decided to tackle a family favorite! Week 45: Lacey Almond Chocolate Cookies
When the moon hits your eye, like a big pizza pie, that’s . . . cannoli! Or something like that. Week 42: Pistachio & Chocolate Chip Cannoli.
Welcome to the spookiest month of the year! These cookies are ready for Halloween. Week 41: Pumpkin Pie Oreos
Happy rolls of dough and sweet filling – exploring the rich tradition of rugelach! Week 40: Chocolate/Cinnamon and Honey/Apple Rugelach
What you would get if a tiramisu got dressed up to go the opera. We fancy over here. Week 38: Opera Cake
What is more delicious and addicting than the combination of chocolate and peanut butter? They were meant for each other. Week 34: Chocolate Peanut Butter Cups
Oh the places you’ll go! (And the desserts you’ll eat!) Week 31: Dessert excerpts from my East Coast trip so far – Manhattan, upstate New York, and Boston.
Sometimes the dessert policy is the messier the better, right? At least when dealing with gooey chocolate desserts. Week 30: Chocolate Lava Cakes
So delish, much yum. Perfect for a late night snack or a brunch side. Week 19: Churros and chocolate.