Chocolate Palmiers
Is it possible to be messy and elegant at the same time? This cookie says yes! Here’s a bonus bake with leftover puff pastry. # 80: Chocolate Palmiers
Is it possible to be messy and elegant at the same time? This cookie says yes! Here’s a bonus bake with leftover puff pastry. # 80: Chocolate Palmiers
C’mon Boston. It’s clearly a cake, not a pie. Either way, it’s delicious. # 70: Boston Cream Pie Cupcakes.
Feeling inspired after watching the new season of Chef’s Table – more pastry chefs, please! # 70: Malted Chocolate Cake Truffles
This is my tardy response to Pi(e) Day! As a shortcrust lover, I consider tarts to be the improved version of pies. #62: Banana Cream Tart
I finally got around to making THE cookies this weekend, and the hype is totally accurate – they are delicious! #58: Pistachio Chocolate Chunk Shortbread.
Three days was not long enough to sample all the Disney-licious desserts at Disney World. Take me back! #57: English Toffee, à la Disney.
This is what happens when crepes get dressed up and go out for the night. Oo la la. #56: Ombre Crepe Cake
This is a cake and a present wrapped up in one – when you cut into it, you get a cascade of colorful candies! And an avalanche of alliteration. #55: Hidden Gem Cake
Melty chocolate filling swirled in sweet fluffy dough: perfect for this gloomy rainy Monday. #54: Chocolate Babka Muffins
You had me at “brownie.” Plus chocolate mousse as a topper doesn’t hurt! Week 49: Chocolate Mousse & Brownie Towers