Raspberry Gateau Basque
Bring your appetite – this is a decadent amount of custard, studded with raspberries and wrapped in a sweet pastry crust. # 82: Raspberry Gateau Basque
Category: Pastry
Chocolate Palmiers
Is it possible to be messy and elegant at the same time? This cookie says yes! Here’s a bonus bake with leftover puff pastry. # 80: Chocolate Palmiers
Banana Tarte Tatin
One bite and you’ll be going bananas for this dessert. # 79: Banana Tarte Tatin
Maple Bacon Spritzkuchen
More commonly known as French crullers, these twisty puffs of doughnut are the perfect sidekick for your morning coffee. # 74: Maple Bacon Spritzkuchen
Pesto Garden Swirls
Pesto and tomatoes and olives, oh my! # 73: Pesto Garden Swirls
Kouign Amann
It’s a bun! Its a croissant! It’s a kouign amann! If any pastry could be a superhero, these little beauties would qualify. Their super powers would include being extra buttery and having flaky layers. # 72: Kouign Amann
Bananas Foster Cinnamon Rolls
Luscious swirls of banana pecan goodness. 100% worth the effort. # 67: Bananas Foster Cinnamon Rolls Happy Thursday! Only one more sleep until it’s Friday and your weekend’s off and running. Is anyone feeling like March and April have been a bit of a whirlwind? I certainly have. When you have a… Continue reading Bananas Foster Cinnamon Rolls
Orange Cardamom Baklava
This tastes best when eaten while watching Mamma Mia or My Big Fat Greek Wedding for ambiance. Week 35: Baklava with pistachio and orange cardamom syrup.
Clafoutis with Cherries
What do you make when you can’t decide between breakfast and dessert? A clafoutis, obviously. (I love rhymes.) Week 20: Clafoutis
Churros y Chocolate
So delish, much yum. Perfect for a late night snack or a brunch side. Week 19: Churros and chocolate.
For the Love of Butter 