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Category: Pastry

Pistachio Passion Fruit Paris-Brest
Pastry

Pistachio Passion Fruit Paris-Brest

December 16, 2019December 18, 2019 Nicky Deremiah, For the Love of Butter1 Comment

Keepin’ the alliteration game strong with this classy French pastry. # 152: Pistachio Passion Fruit Paris-Brest

Kardemummabullar
Bread · Pastry

Kardemummabullar

November 20, 2019November 23, 2019 Nicky Deremiah, For the Love of Butter

Swedish twisty buns full of cardamom, cinnamon and honey, perfect for fika. # 148: Kardemummabullar

Passion Fruit Éclairs
Pastry

Passion Fruit Éclairs

August 18, 2019August 24, 2019 Nicky Deremiah, For the Love of Butter2 Comments

A little tropical vacation in each bite. # 138: Passion Fruit Éclairs

Ruffled Custard Pie
Pastry

Ruffled Custard Pie

June 4, 2019 Nicky Deremiah, For the Love of Butter1 Comment

It’s de-lightful, it’s de-licious, it’s de-lovely! And it makes me sing obscure musical songs. # 129: Ruffled Custard Pie

Pesto Tarte Soleil
Pastry

Pesto Tarte Soleil

April 8, 2019 Nicky Deremiah, For the Love of ButterLeave a comment

This pastry is what sunny picnic dreams are made of. # 122: Pesto Tarte Soleil

Hot Cross Buns with Marzipan & Currants
Bread · Pastry

Hot Cross Buns with Marzipan & Currants

April 3, 2019July 30, 2020 Nicky Deremiah, For the Love of ButterLeave a comment

With chocolate bows and lemon gel, these really are the quirkiest spring pastry. # 121: Hot Cross Buns with Marzipan & Currants

Sfogliatella
Pastry

Sfogliatella

January 21, 2019 Nicky Deremiah, For the Love of Butter2 Comments

Traditional pastries from southern Italy that look devilishly complicated and are actually quite doable! # 110: Sfogliatella

Galette Des Rois
Cake · Pastry

Galette Des Rois

January 10, 2019 Nicky Deremiah, For the Love of ButterLeave a comment

Pockets are just the best – in my dresses, jackets, pastries . . . especially when the pastry pocket is full of decadent rum frangipane. # 108: Galette Des Rois

Festive Mango Croquembouche
Desserts · Pastry

Festive Mango Croquembouche

December 17, 2018 Nicky Deremiah, For the Love of Butter1 Comment

Another year, another croquembouche attempt. This year featured mango pastry cream and choux pastry that actually held it’s shape – huzzah! # 104: Festive Mango Croquembouche

Kürtőskalács – Hungarian Chimney Cakes
Doughnuts · Pastry

Kürtőskalács – Hungarian Chimney Cakes

December 9, 2018December 9, 2018 Nicky Deremiah, For the Love of Butter1 Comment

Brrr, this weather calls for a big mug of tea and some spiral doughnuts dusted with cocoa, cinnamon and sprinkles. # 102: Hungarian Chimney Cakes

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