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Life is What You Bake of It

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Cherry Pistachio Frangipane Tart
Tarts

Cherry Pistachio Frangipane Tart

July 3, 2021July 3, 2021 Nicky Deremiah, For the Love of Butter2 Comments

Say hello to cherry polka dots in a rich pistachio custard. 221: Cherry Pistachio Frangipane Tart

Orange Chocolate Tuxedo Cupcakes
Cake · Desserts

Orange Chocolate Tuxedo Cupcakes

June 22, 2021June 23, 2021 Nicky Deremiah, For the Love of Butter1 Comment

Who needs frosting when you can have a luscious orange chocolate chip cheesecake filling? 220: Orange Chocolate Tuxedo Cupcakes​

Plum Jam Kolaches
Cookies

Plum Jam Kolaches

June 7, 2021 Nicky Deremiah, For the Love of ButterLeave a comment

These fancy little cookie envelopes hug homemade plum jam in a simpler version of the classic Czech pastry. 219: Plum Jam Kolaches

Chili Cranberry Brioche Buns
Bread

Chili Cranberry Brioche Buns

May 25, 2021 Nicky Deremiah, For the Love of Butter2 Comments

Sweet and zingy, cranberries and chili flakes are a match made in brioche heaven. # 218: Chili Cranberry Brioche Buns

Blackberry Lime Cheesecake Galette
Pastry · Pie

Blackberry Lime Cheesecake Galette

May 17, 2021 Nicky Deremiah, For the Love of Butter1 Comment

It’s basically a giant cheese danish and I’m not mad about it! # 217: Blackberry Lime Cheesecake Galette

Mango Blossom Tartlets
Tarts

Mango Blossom Tartlets

May 5, 2021 Nicky Deremiah, For the Love of Butter1 Comment

Welcome to the summer version of apple roses! They taste just as bright and happy as they look. # 216: Mango Blossom Tartlets

Strawberry Cheesecake Cupcakes
Desserts

Strawberry Cheesecake Cupcakes

April 22, 2021 Nicky Deremiah, For the Love of ButterLeave a comment

Celebrating the start of berry season in the Bay Area with these lil gems. 215: Strawberry Cheesecake Cupcakes

Blueberry Miso Coffee Cake
Cake · muffins

Blueberry Miso Coffee Cake

April 10, 2021April 10, 2021 Nicky Deremiah, For the Love of Butter4 Comments

This tasted like a blueberry muffin that donned a fancy miso crumble coat and went out for high tea. Umami and sweet, and ready for the weekend! # 214: Blueberry Miso Coffee Cake

Morning Buns
Bread · Pastry

Morning Buns

March 28, 2021March 29, 2021 Nicky Deremiah, For the Love of Butter1 Comment

A lovely swirled canvas for whatever yummy filling you have in mind! Of the three I used, sweetened red bean paste was the best, closely followed by nutella and a cinnamon sugar butter filling.​ # 213: Morning Buns

Chocolate Orange Mille Feuille
Pastry

Chocolate Orange Mille Feuille

March 15, 2021March 20, 2021 Nicky Deremiah, For the Love of Butter1 Comment

Double-decker joy! Crisp layers of puff pastry sandwiched between luscious chocolate pastry cream and orange mousse. # 212: Chocolate Orange Mille Feuille

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