Craquelin Cream Puffs
Whimsically crunchy, velvety and crisp! These puffs are a trifecta of fun textures. # 194: Craquelin Cream Puffs
Whimsically crunchy, velvety and crisp! These puffs are a trifecta of fun textures. # 194: Craquelin Cream Puffs
Finding new ways to enjoy my a-bundt-ance of passion fruit. # 164: Passion Fruit Bundt
It’s de-lightful, it’s de-licious, it’s de-lovely! And it makes me sing obscure musical songs. # 129: Ruffled Custard Pie
Try and say “pistachio ricotta panna cotta” ten times fast. I’ll wait. # 128: Pistachio Ricotta Panna Cotta
You’re gonna need a few of these pillowy treats to deal with all my Easter puns. Everybunny will love them! # 124: Marshmallow Peeps
Melt-in-your-mouth cookies sandwiched with creamy dulce de leche. You’ll need to triple the batch – you might accidentally eat a whole pan of these in one sitting. # 97: Alfajores
Having a craving for poppy seeds? I’ve got the cake for you! # 68: Mohnkuchen (Poppy Seed Cake)
The best way to beat this chilly rainy weather is a big mug of hot cocoa with a homemade marshmallow! #60: Vanilla Swirl Marshmallows
You know that saying that goes: “when life give you flat sponge cake and curdled custard, make french vanilla ice cream”? Or it something like that. Week 22: Life Lessons and French Vanilla Ice Cream