Craquelin Cream Puffs
Whimsically crunchy, velvety and crisp! These puffs are a trifecta of fun textures. # 194: Craquelin Cream Puffs
Category: Pastry
Apple Cider Doughnuts
Sugar and spice and everything nice, that’s what these doughnuts are made of. # 193: Apple Cider Doughnuts
Gulab Jamun
Cardamom and orange blossom syrup make these little doughnuts irresistible! # 181: Gulab Jamun
Welsh Cakes
Think of a rich currant scone, then flatten it, grill it like a pancake and douse it in glittery sugar. I love finding new ways to eat butter. # 178: Welsh Cakes
Strawberry Cheese Danishes
Pinwheels of pure joy for Mother’s Day! # 173: Strawberry Cheese Danishes
Orange Cream Horns
Little unicorn horns dipped in chocolate and filled with an orange-scented custard, à la Paul Hollywood. # 170: Orange Cream Horns
Lemon Blueberry Scones
Sheltering in place is the perfect time to do a pantry clean-out and bake with what I’ve got! # 166: Lemon Blueberry Scones
Apple Roses
Happy Valentine’s Day! # 162: Apple Roses
Cardamom & Lemon Poppyseed Twists
Harvested the first lemon from my tiny tree (!!!) And it got a second life in these luscious swirls. # 160: Cardamom & Lemon Poppyseed Twists
Chocolate Pistachio Doughnuts
Does a raised doughnut count as bread? Discuss. # 157: Chocolate Pistachio Doughnuts
