Cranberry Marzipan Tarts
Merry Christmas Eve! Zingy cranberry curd on a rich layer of marzipan, ready to make you feel festive. 241: Cranberry Marzipan Tarts
Merry Christmas Eve! Zingy cranberry curd on a rich layer of marzipan, ready to make you feel festive. 241: Cranberry Marzipan Tarts
A pumpkin-spice cloud floating on top of a fudge-lined cinnamon crust. Now that’s my kind of fall weather! # 233: Pumpkin Mousse Tartlets
A summery rainbow of tomatoes in a crisp crust. # 227: Heirloom Tomato Tart
Say hello to cherry polka dots in a rich pistachio custard. 221: Cherry Pistachio Frangipane Tart
Welcome to the summer version of apple roses! They taste just as bright and happy as they look. # 216: Mango Blossom Tartlets
It’s been in the 70s all week, but here’s a little snow to remind the Bay Area that it’s still February! # 210: Snow-capped Lemon Poppy Seed Tartlets
More treats featuring the OG duo – peanut butter and strawberry jam! This time it’s a creamy peanut butter mousse in a jam-lined tartlet crust. # 175: PB&J Tartlets
Jems of apricot brighten the luscious almond filling in this summery tart. # 174: Apricot Jewel Tart
Nothing like toasty marshmallows to usher in cozy season! # 146: S’mores Pumpkin Chocolate Tart
Feeling super artsy with this optical illusion rhubarb design. # 127: Rhubarb Frangipane Tart