Maple Bacon Spritzkuchen
More commonly known as French crullers, these twisty puffs of doughnut are the perfect sidekick for your morning coffee. # 74: Maple Bacon Spritzkuchen
More commonly known as French crullers, these twisty puffs of doughnut are the perfect sidekick for your morning coffee. # 74: Maple Bacon Spritzkuchen
Pesto and tomatoes and olives, oh my! # 73: Pesto Garden Swirls
It’s a bun! Its a croissant! It’s a kouign amann! If any pastry could be a superhero, these little beauties would qualify. Their super powers would include being extra buttery and having flaky layers. # 72: Kouign Amann
Light and fresh, this would be the perfect centerpiece to a picnic! Just give me a gingham cloth and let’s go find a lake. # 71 Summer Strawberry Pistachio Tart
C’mon Boston. It’s clearly a cake, not a pie. Either way, it’s delicious. # 70: Boston Cream Pie Cupcakes.
Feeling inspired after watching the new season of Chef’s Table – more pastry chefs, please! # 70: Malted Chocolate Cake Truffles
Having a craving for poppy seeds? I’ve got the cake for you! # 68: Mohnkuchen (Poppy Seed Cake)
Luscious swirls of banana pecan goodness. 100% worth the effort. # 67: Bananas Foster Cinnamon Rolls Happy Thursday! Only one more sleep until it’s Friday and your weekend’s off and running. Is anyone feeling like March and April have been a bit of a whirlwind? I certainly have. When you have a… Continue reading Bananas Foster Cinnamon Rolls
Who said that coconut cream pie had to be full of dairy? That’s right, no one! While it’s delicious with milk and cream, it is equally rich and fluffy without it. # 66: Coconut Cream Pie (Dairy-free!) I absolutely LOVE dairy in all forms. Cheese, milk, whip cream, butter . . . bring it… Continue reading Coconut Cream Pie (Dairy-free!)
Picture this: you in a deck chair, on a boat somewhere in the Mediterranean on a shimmering sun-filled afternoon with a slice of lemon cake by your side. The big floppy hat is optional. # 65: Olive Oil Cake