Festive Mango Croquembouche
Another year, another croquembouche attempt. This year featured mango pastry cream and choux pastry that actually held it’s shape – huzzah! # 104: Festive Mango Croquembouche
Brandy Marzipan Fruit Cake
# 103: This is not your grandma’s stodgy, dry cake filled with unidentifiable fruit. Layered with marzipan and drenched in brandy, this decadent loaf is one you’ll actually like!
Kürtőskalács – Hungarian Chimney Cakes
Brrr, this weather calls for a big mug of tea and some spiral doughnuts dusted with cocoa, cinnamon and sprinkles. # 102: Hungarian Chimney Cakes
Chocolate Butterscotch Linzer Cookies
Happy National Cookie Day! Sparkly cookies with festive windows of butterscotch icing.# 101: Chocolate Butterscotch Linzer Cookies
English Muffins
Happy little frisbees of bread to celebrate my one hundredth post! # 100: English Muffins
Chocolate Chess Pecan Pie
Happy Thanksgiving, y’all! I combined my two favorite fall pies into one glorious treat. # 99: Chocolate Chess Pecan Pie
Swedish Sour Cream Twists
‘Tis the season for traditional family recipes. These are twisted with love and mounds of sugar. # 98: Swedish Sour Cream Twists
Alfajores
Melt-in-your-mouth cookies sandwiched with creamy dulce de leche. You’ll need to triple the batch – you might accidentally eat a whole pan of these in one sitting. # 97: Alfajores
Pumpkin Chocolate Eclairs
Happy November! I’m going to keep riding this pumpkin flavor wave until Thanksgiving rolls around. # 96: Pumpkin Chocolate Eclairs
Rosemary Olive Breadsticks
Easy to make and full of aromatic crunch. Roll these out for your next Mediterranean-themed dinner! # 95: Rosemary Olive Breadsticks
For the Love of Butter 